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Loading ...Easy Butter Chicken
Prep Time :
5 minutes.
Cook Time :
30 minutes
Ingredients
- Bazaar® Garlic Naan Bread - 2
- Oil - 1 tbs
- Chicken breast fillets - 600g chopped
- Pataks Butter Chicken Paste - 1/3 Cup
- Onion - 1 chopped
- Cream - 1/2 Cup
- Diced Tomatoes - 400g can
- Julienned ginger and fresh coriander to garnish - (optional)
Instructions
- Heat oil in a large saucepan.
- Add onion and cook onions over a low heat for 5 minutes or until softened. Remove from pan.
- Increase the heat and brown the chicken.
- Return the onions to pan. Add curry paste and cook for 1 minute.
- Add tomatoes and bring to the boil. Lower heat, cover and simmer for 30 minutes.
- Stir through cream and heat through.
- Sprinkle with julienned ginger and coriander leaves if desired.
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