Bazaar Breads

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Pide with Halloumi & Baba Ghanouj

  • 30 min
  • 6
  • In: Dinner, Turkish Bread
  • Tagged with: Baba Ghanouj dip, Bazaar® Turkish Pide, fresh mint leaves, haloumi, pine nuts, pomegranate seeds

Bacon & Parmesan Pizzas

  • 30 min
  • 2
  • In: Dinner, Gourmet Pizza Bases
  • Tagged with: baby rocket leaves, Bazaar® Mini Pizza bases, Cherry tomatoes, Don® Real Chopped Bacon, Olive oil, pizza cheese, pizza sauce, shaved parmesan cheese

Sweet Potato, Beef & Onion Pizza

  • 30 min
  • 1
  • In: Dinner, Gourmet Pizza Bases
  • Tagged with: baby rocket leaves, barbecue sauce, Bazaar Gourmet Pizza Base, fresh rosemary sprigs, Lean beef mince, Mozzarella cheese, Olive oil, Small red onion, sweet potato

Pide with Chorizo, Olives & Feta

  • 30 min
  • 6
  • In: Dinner, Turkish Bread
  • Tagged with: Bazaar® Turkish Pide, chorizo sausages, feta, fresh parsley leaves, Olive oil, pitted olives

Lamb Yiros with tomato, cucumber, mint & tzatziki

  • 30 min
  • 4
  • In: Greek Yiros
  • Tagged with: Bazaar® Greek Yiros Wraps, Cherry tomatoes, quartered, Lamb loin (backstrap), cu, Lebanese cucumber, coarsely chopped, Small red onion, sliced thinly, Tzatziki and mint leaves to serve, Vegetable oil
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Traditional recipes from all over the world, made in Australia with the finest ingredients to bring you quality, great tasting breads. Be inspired by Bazaar®
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